Summer is in full swing, and we want to see how you're making memories with Columbia Crossings! Whether you're out on the water, relaxing at the marina, enjoying the beauty of Hayden Island, or spending time with family and friends, share your favorite summer moments for a chance to win a $100 credit to your Columbia Crossings account. How to Enter Follow Columbia Crossings on Instagram and Facebook. Post a family-friendly photo or video of your summer adventures. Tag @ColumbiaCrossings in your post so we can find it. Entries must be posted by 5:00 p.m. on August 15. We can't wait to see your boating adventures, marina memories, and favorite Hayden Island moments. Good luck, and thank you for being part of the Columbia Crossings community!
Looking for the perfect summer stop? There's never been a better time to visit Navigator Coffee at Jantzen Bay Marina. Whether you're craving one of Navigator's handcrafted espresso drinks or cooling off with their seasonal ice cream flavors, you'll also have a front-row seat to some exciting improvements taking shape around the marina this summer. Beginning this Tuesday, artist and ecologist Nick Lake of Earth Ecology will begin installing the new basalt column crevice garden, a one-of-a-kind landscape inspired by the dramatic rock formations of the Columbia River Gorge. Filled with native Pacific Northwest plants, the garden will become a beautiful new feature of the marina and a place for visitors to discover the unique flora of our region. The improvements don't stop there. A new waterfront boardwalk is coming to the area outside Navigator Coffee, complete with trees, benches, and inviting places to sit, relax, and take in the river while enjoying your favorite coffee or a scoop of ice cream. Behind the scenes, work is also underway to make visiting Jantzen Bay easier and more enjoyable. The parking area is receiving new asphalt, refreshed landscaping, and a complete redesign to improve both appearance and functionality. A new secure parking area enclosed by seven-foot Batu wood fencing will be created where the current overflow parking and Angelina's Gyros are located. As part of the transformation, Angelina's Gyros will move to the parking area directly in front of Navigator Coffee, where it will be joined by two additional food carts. Together, they'll create a small food cart destination with even more dining options for marina guests, boaters, cyclists, and neighborhood visitors. Construction will continue throughout the summer, so you may notice a little extra activity during your visit. We appreciate your patience as we work to create a safer, more comfortable, and more beautiful destination for everyone. So grab an affogato, try one of Navigator's seasonal ice cream flavors, and take a stroll to see what's new. We can't wait to share the finished result with you—and we think you'll enjoy watching it come to life. Pardon our mess while we build something special. We look forward to welcoming you all summer long!
Summer is in full swing and we and our vendors have a full schedule of events for you to get out on the water and enjoy this season! 4th of July: Pal's 1st Annual Lawn Chair Invitational Saturday July 4th, 2026: 6:00 pm until 10:00 pm Fourth of July only falls on a Saturday every so often, and we're planning to make the most of it. Join us on the waterfront for an evening of food, drinks, music, and fireworks as we turn the lawn at Pal's into the best seat on the river. Bring your favorite lawn chair, settle in for the sunset, and enjoy a relaxed summer gathering with views of the Columbia River fireworks displays. We'll have DJ music throughout the evening, food and drinks available for purchase. Jantzen Fuel Depot Starting July 2nd, Jantzen Fuel Depot's updated extended hours will be Monday through Friday 10am-8pm, and Saturday & Sunday 9am-8pm. Columbia Crossings boaters will continue to receive 10¢ off per gallon. They have recently serviced their facilities and all four pumps are now up and running. Pal's Wine on the Deck Every Tuesday | 4:00 PM 7:00 PM The Pal's Wine on the Deck series continues ever Tuesday in July! Pals will welcome a different winery or importer each week to pour and talk through their bottles, paired with a simple seasonal menu from the kitchen and a relaxed seat on the deck overlooking the marina. Check out the Pal's website for menus and prices. July 7, 2026 — Suzor Wines We got introduced to Melissa and Greg from our friend Heather Wallberg when hunting for wine to go with oysters, and we’ve been friends ever since. July 14, 2026 — Mendivia Wines What can we say about Colin, we’ve been friends since the bottling lines at House Spirits, this guy makes Spanish inspired wines to eat food with, simple as that. July 21, 2026 — Vincent Wines Our friend Vincent Fritzche is named eponymously for St. Vincent of Saragossa, the patron saint of winemaking, and it shows. Low input single varietal wines made from the valley, this guy’s a beast! July 28, 2026 — Division Wine Co. Kate and Tom have joined us many times out at The Suttle Lodge & Boathouse for wine on the deck and they know how to bring it correct, this peak summer time for them should be marked on the calendar now. Click here for Reservations Pals on the Lawn Every Thursday | 4:00–7:00 PM Spend your Thursday afternoons on the lawn with rotating DJs, seasonal pours, and laid-back summer vibes. Free and all ages. Presented in partnership with Freetime Wine and Coava Coffee (June). July: - July 2: Vinnie Toma - July 9: Rubber Lightning - July 16: Honest John - July 23: Fresh Fruit - July 30: TBD Pal's: Grill Time! With author Noah Galuten Saturday July 11th 7:00pm Join us on the lawn at Pal’s for a summer evening of live-fire cooking with Noah Galuten, chef and James Beard Award–winning cookbook author. We’ll be grilling up dishes from Noah’s new book, Grill Time! The late evening of high summer, relaxed, family-friendly walk around party with grilled food, drinks, and plenty of time to hang out by the water and meet the author. Expect a cocktail-style evening with multiple live-fire stations from Thaan Charcoal inspired by the book, including a mix of seafood, like grilled clams from Hama Hama, vegetables, sausages from our friends at Olympia Provisions, and other summer-ready dishes cooked over the fire. It’s less a formal dinner than a really good outdoor party: come hungry, grab a drink, meet Noah and the family, and settle into a July night on the water. Tickets include 2 drink tickets, access to the grilling lawn, and all the ice cold Spindrift sparkling water you can handle! We’ll have tickets for you to bring kids, as well as the option to purchase the book, thanks to Broadway Books, and have Noah personalize it for you! Register here. Hayden Island Boat Rentals Rentals at Hayden Island Boat Rentals are in full-swing. Be sure to rent yours today as spots are filling fast! Boats can be rented online at haydenislandboatrentals.com Ice Cream at Navigator Coffee Open daily 7:00am - 2:00pm Navigator Coffee now has hand-scooped local ice cream with a rotating menu of flavors. Their current flavors are: Vanilla Bean Old-Fashioned Chocolate Oregon Strawberry Root Beer Float Blue Bubblegum Kona Coffee Orange Creamsicle Salted Caramel Alder Creek Kayak, Canoe, and SUP Rentals Want to try out a new way to get out on the water? Alder Creek Kayak at Jantzen Beach is now open 7 days a week for rentals. Or check out their website for a wide array of camps and classes— great for kids too!
Over the coming months, Columbia Crossings will begin a phased refurbishment of one of Portland's most scenic marinas, bringing modern infrastructure and thoughtful landscape improvements while preserving the marina's familiar layout and character. The existing docks at Hayden Bay were originally constructed in the 1970s using treated wood and foam-filled tires for flotation. While these materials served the marina well for decades, they no longer meet Columbia Crossings' standards for longevity, performance, and environmental stewardship. To modernize the marina, Columbia Crossings has partnered with Tiger Docks to fabricate new dock frames constructed from galvanized steel with durable concrete decking. The upgraded docks will provide a stronger, longer-lasting foundation while maintaining the current configuration that customers know and appreciate. Additional improvements will include new utility pedestals from Marina Electrical Equipment, complete with upgraded electrical service, water hookups, and lighting. Both Tiger Docks and Marina Electrical Equipment are American companies, with their products designed and manufactured in the United States—a reflection of Columbia Crossings' commitment to investing in high-quality, domestically made infrastructure. Visitors may also look forward to new security fencing, updated signage, enhanced lighting, and other upland improvements that will complement the marina's beautiful natural setting. The refurbishment is being led by Paul Tikonov and his team under the supervision of John Walker. The replacement docks are currently being assembled and outfitted at Tomahawk Bay, with the first phase of installation anticipated to begin in early September. Construction will start near the gangway before progressing through the marina in phases. Upland improvements will include refreshed landscaping designed by Nick Lake of Earth Ecology. You may recognize Lake's native landscaping work from Tomahawk Bay and Jantzen Bay and we are looking forward to his expanded contributions to the Hayden Bay community. These investments reflect Columbia Crossings' long-term commitment to Hayden Bay Marina and the people who call it home. We appreciate the patience and support of our customers and the Hayden Bay community as this work gets underway, and we look forward to creating a modern marina that is worthy of its spectacular surroundings.
Something new is taking root at Jantzen Bay Marina. This summer, Columbia Crossings is partnering once again with artist and ecologist Nick Lake and his team at Earth Ecology to create a one-of-a-kind basalt column crevice garden inspired by the landscapes of the Columbia River Gorge. At the heart of the project will be a sculptural arrangement of upright basalt columns, echoing the dramatic rock formations found throughout the Gorge. Between the stones, Lake will install a collection of native Pacific Northwest plants, including several species that naturally grow in rocky cliffs and crevices. "We are thrilled to dive into the construction and planting of the new gardens at Jantzen Bay Marina," says Lake. "The gardens will feature many Portland native and West Coast native plants, along with a special basalt column sculpture meant to emulate the natural formations of basalt stone seen throughout the Gorge." The garden will showcase a variety of native species that boaters may recognize from their travels along their local waterways, trails, and shorelines. For Lake, the goal is not simply to create an attractive landscape, but to encourage curiosity. "We hope the gardens may function like a key to help boaters identify plants they could look for during their excursions in the waterways of our region." Many Columbia Crossings guests spend their time exploring the Columbia River, and this garden offers a chance to bring some of those natural experiences back to the marina. From the peeling bark of a Pacific madrone to the colorful blooms of Barrett's penstemon, the plantings will highlight some of the unique species that make the Pacific Northwest such a remarkable place. Visitors familiar with the gardens at Pal's, on the other side of the Island, may recognize Lake's work. Working alongside Pistils Nursery, Lake helped create the arboretum at Tomahawk Bay Marina, where thoughtfully selected trees and understory plantings introduce visitors to the rich botanical diversity of the Pacific Northwest. Like the new crevice garden at Jantzen Bay, the arboretum was designed not only as a landscape, but as an invitation to observe, learn, and connect with the region's natural heritage. This project is now underway, and we look forward to sharing updates as this distinctive new landscape grows into a living celebration of the Columbia Gorge and the waterways we call home.
Pal's summer series is all about great wine and an easy evening by the water. Every Tuesday they will welcome a different winery or importer to pour and talk through their bottles, paired with a simple seasonal menu from the kitchen and a relaxed seat on the deck overlooking the marina. Check out the Pal's website for menus and prices. June Lineup June 2, 2026 — Johan Vineyards Morgan Beck makes some of the best wines, decorated with the most beautiful artwork labels, we’re hoping she brings some chilled Zweigelt, a nice chilled red perfect for a June sunset with some food. June 9, 2026 — Human Cellars Bryan Berenguer is the Farmer, Winemaker, Sales Manager and Owner of this Dundee Hill gem, and he will stand in as your server this night too! June 16, 2026 — Ricochet Wines Erich’s background in Chicago fine dining hints at how good this one is going to be. Sparking Gruner anyone? June 23, 2026 — Monument Wines Tyler is a Portland based winemaker who comes to it after years of selling wine in retail, it’s giving backyard hang vibes but with great wine and great food. June 30, 2026 — Teutonic Wines You take two German Riesling obsessed wine makers like Olga and Barnaby and you get outta the way. Make your reservations today!
Columbia Crossings proudly sponsors the 50th Pacific Northwest Offshore International Yacht Race, May 14–17, 2026. This ~193-mile offshore race starts off at the Columbia River mouth and finishes in Victoria, BC. You can follow the action live via the official tracking link, or visit the official website for more information. Don’t miss the start of this storied Northwest sailing tradition – follow the race map in real time and cheer on all the boats. We have a few favorites we'll be watching! Race Overview and Course The Pacific NW Offshore (formerly “Oregon Offshore”) runs May 14–17, 2026, under the Portland Yacht Club. The 50th edition starts Thursday, May 14, 2026, at Buoy 2 off the Columbia River mouth and finishes near Victoria’s harbor entrance. Racers head north along the Washington coast to Cape Flattery, then turn east into the Strait of Juan de Fuca, passing Duntze Rock to starboard, and finish through (or around) Race Rocks into Victoria . The full distance is about 193 nautical miles. The race promises a mix of conditions: wind-against-swell up the coast, variable tides in the Strait, and coastal currents at the finish. Classes and Competition Boats compete in ORC (monohull) and PHRF-PNWO (cruising monohull) divisions, and now a multihull class introduced in 2025. Expect a mixed fleet – from 24′ cruisers to 70′ racers. Past races have seen everything from Santa Cruz 70’s to classic Cal 34’s and even the Canadian sail training ship HMCS Oriole.
Jantzen Fuel Depot is gearing up for the start boating season on May 1st, and new owners Sean & Alyson are excited to kick things off. They'll be offering 20¢ off per gallon May 1–3 to celebrate opening weekend!
Navigator Coffee Co., our new café on Hayden Island, is launching ice cream this season. They’ll be scooping six rotating flavors plus one vegan sorbet (the first vegan flavor is Mango Sorbet). It’s a sweet addition to their menu – stop in for a cool treat and great coffee with a river view! Here's their Starting line up: • Old Fashioned Chocolate • Real Vanilla Bean • Oregon Strawberry • Chocolate Chip Cookie Dough • Confetti Birthday Cake • Espresso Almond Fudge • Honey Churro • Mango Sorbet (vegan) Check out their menu by clicking here!
Join us for an evening of coastal discovery with Alanna Kieffer of Shifting Tides, as we dive into the world of local seaweed. We're bringing together education and appetite for an informal, hands-on exploration of the "superfoods” growing and being farmed right off our coast. Beginning with an interactive workshop exploring local seaweed varieties, harvesting ethics, and practical ways to incorporate sea vegetables into everyday cooking. You'll get to see touch and feel your way through how your lunch will make its way to your table, and Pal's has built a fun menu around several local seaweed varieties; wakame, kombu, and dulse, showcasing their flavor, versatility, and ease of use. What’s on the Menu? - wakame calamari salad tostadas - charred kombu hushpuppies - grilled rainbow trout over braised wakame - vanilla ice cream and crispy wakame Your ticket includes: The Deep Dive: An engaging talk on the basics of local seaweed foraging and land based seaweed aquaculture. Seaweed Touch Tank: A sensory experience of a colorful, live seaweed touch tank, to learn basics about seaweed diverstiy and identification. Foraged Tastings: Sample a variety of seaweed-based products like salty savory seaweed seasonings and Alanna’s signature bull kelp pickles. Pals x Seaweed Specials: The kitchen at Pals is getting creative! You’ll enjoy an exclusive seaweed focused meal designed specifically for this event, alongside a seaweed-forward cocktail (or a unique NA botanical option) that highlights the ocean’s salty, umami profile.
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We have a lot of exciting updates for the upcoming season and wanted to keep everyone in the Columbia Crossings community informed. Read on for details on dock improvements, new policies, and current deals! Updates from management Columbia Crossings is investing in major improvements across our marinas this year. Tomahawk Bay boat ramp and launch, now approved by the City (permit signed January 30, 2026). A new paved boat ramp and floating dock will be built at Tomahawk Bay. This will be a private facility for Columbia Crossings tenants only – a big win for our island community! Construction will begin later in 2026, with dates announced once they’re set. Hayden Island Marina upgrades: We’re renovating the Hayden Island marina, replacing many of the old wooden docks with modern concrete ones. The new slips will be far more stable and sturdy in wind and current. Work is tentatively planned to start in April 2026. Boat owners in construction zones will be notified in advance and offered temporary moorage at Tomahawk Bay if needed. Jantzen Bay bathroom relocation: The restrooms at Jantzen Bay have been moved to Row 5, which offers a deeper bottom and more stable footing. This new location also provides easier access for everyone on the docks. We’re grateful for your patience during construction and look forward to these improvements making our marinas safer and more enjoyable for all. Billing & Referral Programs Autopay changes: Effective immediately, debit cards are no longer accepted for auto-pay. To keep your account on auto-pay, please switch to a credit card or link a bank account. Refer a boater: Don’t forget about our referral program! If you recommend a friend or fellow boater to moor with Columbia Crossings, you’ll earn a moorage credit when they join: $100 credit for boats 28′ and under, $200 for boats 32′–36′, and $300 for boats 40′ and up. Spread the word and save on your slip fees!
Columbia Crossings is excited to welcome new owners Sean and Alyson Janson to the Jantzen Fuel Depot & Cascade Paddle Boards family. Lifelong Portland/Vancouver residents, Sean and Alyson are passionate about creating a welcoming, reliable, and fun stop for everyone enjoying time on the Columbia River. Their vision is simple: make Jantzen Fuel Depot a must-stop destination for local boaters and help more people discover Hayden Island through paddle board and kayak rentals. For Sean, this opportunity is especially meaningful. Fun fact: Jantzen Fuel Depot was Sean’s very first job. He started working summers at the dock in 1992 at just 15 years old, continued through high school and college, and eventually became manager — later serving as Harbormaster at Tomahawk Bay. After leaving the island in 2002 to pursue new opportunities (and marrying Alyson), life has now brought him full circle. “This really feels like coming home,” Sean says. Together, Sean and Alyson are focused on: • Expanded hours • Better communication with customers • Increased inventory and supplies • Growing paddle board & kayak rentals • Creating a friendly, community-first dock experience They’re already jumping in and invite the community to stop by, say hello, and check things out. Follow along: Jantzen Fuel Depot on Facebook Or call: 503-863-9641 To kick things off, they’ll be hosting a Super Bowl party at the gas dock on February 8th — with hot dogs and chili for anyone who wants to stop by. Welcome back to the island, Sean Alyson — we’re glad you’re here!
